Wednesday, July 15, 2009

{In the kitchen #3}

Ever since I started making the Rustic Italian bread, I haven't stopped. But, the whole point is to keep trying new recipes and I certainly do love a warm, crusty french bread. I am very pleased with how it turned out and it must have been good because we ate it all in approx. 1.5 days. This is the recipe I used. Do you have a favorite bread recipe? I'd love to try it.

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1 comment:

  1. I used to love making bread. I wish i still had the recipes they have gotten lost over the years, so sad.


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